Herbs” might be used sparingly in a dish, but they are the key ingredient that makes a difference – bringing a unique touch. Moreover, they create a “specialty” dish. Mộc Garden carries the mission of combining locally grown herbs to craft dishes that are not only distinctive and unique but also energize diners.

Fortunately, Mộc Garden thrives in Hội An – the central region, known as the “paradise of herbs”. The collaboration between Masterchef Phạm Tuấn Hải and Mộc Garden confidently brings new flavors to esteemed diners. With 32 years of experience in culinary spices, Chef Hải has found the perfect place to showcase his dishes. A menu featuring nearly 40 types of herbs is ready to welcome you to an extraordinary culinary experience.